Anchorage, Alaska
ADT
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Club Barbeque

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Black Bean Spirals

Lynette Walker

Ingredients
  • 4 oz cream cheese, softenend
  • 1/2 Cup cheese with jalapeno
  • 1/4 Cup sour cream
  • 1/4 tsp onion salt
  • 1 can black beans, rinsed, drained
  • 3 (10 in) flour tortillas

Beat cheeses, sour cream and salt. Process beans until smooth. Mix beans with cheese mixture. Spread thin layer onto each tortilla. Roll tortillas up tightly, chill 30 min. Cut into 1/2 in slices. Serve with salsa.

If you have any questions please send us an email or go back to recipes.

Copyright 2002, Arctic 56 Collectors Club, Anchorage, Alaska
Last Updated July 9, 2002
Department 56, Copyright, Department 56, Inc., Eden Prairie, Minnesota