Homer Mariner Bar Recipe
3.5 cups of Quick Oats (or put regular ones in a Cuisinart to chop them up)
1.5 cups Powdered Instant milk
6 Tablespoons of Protein Powder (Chocolate or Vanilla) Whey- IsoPure, etc.
1 cup of Agave Syrup ( or sugar free syrup)
2 Egg Whites, beaten ( or half cup of Egg Beater, etc)
1 teaspoon of Vanilla
.25 cup Canola oil
0.5 cup of Applesauce
Fruit addition by your preference-
0.25 cup Orange Juice, bannana, cranberries, date pieces, bluebs, etc to add up to half cup
Blend it all together- Dry ingredients and Liquid ingredients separately and then
well together. Spread on cookie sheet to half inch thickness ( on parchment paper
if you have it) bake 325 until edges are almost crisp. This will make 7 bars at 225
calories a bar- 33g Carbs, 22g Protein, 7g sugar and minimal Fats. Perfect for after
practice ( or anytime). Compare with commercial bars and you will see a much more
appropriate balance of carbs and Protein. Should be around 40% carbs and 30% protein.
You will probably want to cut them smaller than 7 bars. Experiment around with fruit
changes to taste.

